Masoor Dal - Komol

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Masoor Dal - Komol

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Masoor Dal is one of the most famous Indian lentils. This dal is without skin and red in color. This dal is soft and cooks very quickly with a nice, earthy flavor. After cooking it turns into soft golden color. Masoor dal is considered as an important part of the diet for the vegetarians in the Indian subcontinent.
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Regular Price: M.R.P ₹55.00

Special Price ₹45.00

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Masoor dal is an important part of the diet in many parts of the world, especially in the Indian subcontinent, which has a large vegetarian population. It is basically split lentil without skin and is red in color. It does not need soaking prior to cooking as it is a soft dal and cooks quickly. This is big size.
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